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Webinar - Emergency - Plan Now so You Don't Panic Later

Webinar - Emergency - Plan Now so You Don't Panic Later

Price:

$12.00 - Member

$15.00 - Non-Member

1.00 Sanitation CE Credits

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Description

Emergencies happen in facilities every single day. How often do you think about what could happen in your foodservice facility? This webinar focuses on the emergency planning process and how to support situational awareness and safety with a special focus on violent intruder events.

Learning Objectives:
Upon completion of this course, the successful learner will be able to:

  • Identify four phases of the Emergency Planning Cycle
  • Understand the importance of situational awareness as it relates to emergency management
  • Discover three practical words that can save your life, and the lives around you

Speaker: Brian N. Moore, MBA has more than 25 years of experience in public safety.

Sponsored by:

Reinhart Logo and ANFP Logo

All webinars are non-refundable. CE credit will be given upon successful completion of all required areas of the webinar including the quiz and evaluation form.

Competence Level IIThis course is a level II continuing competence.
View continuing competence level descriptions here.

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    © 2020 Association of Nutrition & Foodservice Professionals