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MC - November/December 2025 - Supporting Mental Wellness: Combating Stress and Burnout

MC - November/December 2025 - Supporting Mental Wellness: Combating Stress and Burnout

Management Connection (Nutrition & Foodservice Edge, November/December 2025)

$15.00 - Member
$21.00 - Non-Member

1.00 General CE Credits

Add to Cart
CC - November/December 2025 - Smart Design Solutions for Small Spaces

CC - November/December 2025 - Smart Design Solutions for Small Spaces

Culinary Connection (Nutrition & Foodservice Edge, November/December 2025)

$15.00 - Member
$21.00 - Non-Member

1.00 General CE Credits

Add to Cart
EC - November/December 2025 - Navigating Digital Dilemmas: AI Use in Food Service

EC - November/December 2025 - Navigating Digital Dilemmas: AI Use in Food Service

Ethics Connection (Nutrition & Foodservice Edge, November/December 2025)

$15.00 - Member
$21.00 - Non-Member

1.00 Ethics CE Credits

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MC - October 2025 - Emotional Intelligence in Foodservice Leadership

MC - October 2025 - Emotional Intelligence in Foodservice Leadership

Management Connection (Edge Express, October 2025)

$15.00 - Member
$21.00 - Non-Member

1.00 General CE Credits

Add to Cart
FPC - September/October 2025 - Thinking Outside the Box: Safe Receiving Practices

FPC - September/October 2025 - Thinking Outside the Box: Safe Receiving Practices

Food Protection Connection (Nutrition & Foodservice Edge, September/October 2025)

$15.00 - Member
$21.00 - Non-Member

1.00 Sanitation CE Credits

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NC - September/October 2025 - Fuel Your Filter: Nutrition Therapy for Liver Health

NC - September/October 2025 - Fuel Your Filter: Nutrition Therapy for Liver Health

Nutrition Connection (Nutrition & Foodservice Edge, September/October 2025)

$15.00 - Member
$21.00 - Non-Member

1.00 General CE Credits

Add to Cart
NC - September/October 2025 - GLP-1 Medications: Dietary and Foodservice Implications for CDM, CFPPs

NC - September/October 2025 - GLP-1 Medications: Dietary and Foodservice Implications for CDM, CFPPs

Nutrition Connection (Nutrition & Foodservice Edge, September/October 2025)

$15.00 - Member
$21.00 - Non-Member

1.00 General CE Credits

Add to Cart
MC - August 2025 - Micromanaging vs. Undercommunicating Striking the Right Balance for Your Team

MC - August 2025 - Micromanaging vs. Undercommunicating Striking the Right Balance for Your Team

Management Connection (Edge Express, August 2025)

$15.00 - Member
$21.00 - Non-Member

1.00 General CE Credits

Add to Cart
MC - July/August 2025 - Building A Better Customer Experience Through Employee Engagement

MC - July/August 2025 - Building A Better Customer Experience Through Employee Engagement

Management Connection (Nutrition & Foodservice Edge, July/August 2025)

$15.00 - Member
$21.00 - Non-Member

1.00 General CE Credits

Add to Cart
NC - July/August 2025 - Summertime Drinks to Prevent Dehydration in Older Adults

NC - July/August 2025 - Summertime Drinks to Prevent Dehydration in Older Adults

Nutrition Connection (Nutrition & Foodservice Edge, July/August 2025)

$15.00 - Member
$21.00 - Non-Member

1.00 General CE Credits

Add to Cart
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Association of Nutrition & Foodservice Professionals

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St. Charles, IL 60174
800.323.1908
info@ANFPonline.org
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© 2021 Association of Nutrition & Foodservice Professionals

© 2021 Association of Nutrition & Foodservice Professionals