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OC103 - A Guide to Team Development

OC103 - A Guide to Team Development

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$50.00 - Member

$70.00 - Non-Member

5 General CE Credits

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Description

This course provides comprehensive insights into effective team management, focusing on leadership, team dynamics, culture, motivation, and delegation. It equips learners with practical strategies to foster collaboration, enhance productivity, and build a positive work environment.

Learning Objectives

  • Demonstrate effective team leadership by fostering trust, open communication, and collaboration, while recognizing and managing diverse team dynamics to optimize performance.
  • Implement strategies to create a positive team culture, including establishing shared vision, promoting engagement, empowering team members through effective delegation, and motivating employees using both intrinsic and extrinsic methods.
  • Facilitate professional growth by supporting career development, providing constructive feedback, and adapting management and communication approaches to accommodate varied work styles and generational differences within the team.

Course login is valid for 1 year from date of purchase. No online course extensions will be granted. All online courses are non-refundable. CE credit will be given upon successful completion of all required areas of the course including the quiz and evaluation form.

Level IIThis course is a level II continuing competence.
View continuing competence level descriptions here.

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    © 2021 Association of Nutrition & Foodservice Professionals