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MC - November/December 2023 - Staffing Strategies for Success: Navigating Labor Challenges in Food Service

MC - November/December 2023 - Staffing Strategies for Success: Navigating Labor Challenges in Food Service

Management Connection (Edge, November/December 2023)

$12.00 - Member
$16.00 - Non-Member

1.00 General CE Credits

FPC - October 2023 - Prioritizing Food Safety in Schools: An Essential Approach

FPC - October 2023 - Prioritizing Food Safety in Schools: An Essential Approach

Food Protection Connection (October 2023)

$12.00 - Member
$16.00 - Non-Member

1.00 Sanitation CE Credits

NC - September/October 2023 - Food and Nutrition Can Trigger an Immediate Jeopardy in a CMS Survey

NC - September/October 2023 - Food and Nutrition Can Trigger an Immediate Jeopardy in a CMS Survey

Nutrition Connection (Edge, September/October 2023)

$12.00 - Member
$16.00 - Non-Member

1.00 General CE Credits

NC - September/October 2023 - Lifestyle Interventions to Combat Metabolic Syndrome

NC - September/October 2023 - Lifestyle Interventions to Combat Metabolic Syndrome

Nutrition Connection (Edge, September/October 2023)

$12.00 - Member
$16.00 - Non-Member

1.00 General CE Credits

NC - September/October 2023 - Nutrition for Wound Healing: Insights for Foodservice Managers

NC - September/October 2023 - Nutrition for Wound Healing: Insights for Foodservice Managers

Nutrition Connection (Edge, September/October 2023)

$12.00 - Member
$16.00 - Member/Non-Member

1.00 General CE Credits

MC - August 2023 - 5 Behavioral Biases That Can Hinder Effective Management

MC - August 2023 - 5 Behavioral Biases That Can Hinder Effective Management

Management Connection (Edge Express, August 2023)

$12.00 - Member
$16.00 - Non-Member

1.00 General CE Credits

FPC - July/August 2023 - Emergency Preparedness in Foodservice Operations: Taking First Steps to Ensure Continuity of Essential Services During Disasters

FPC - July/August 2023 - Emergency Preparedness in Foodservice Operations: Taking First Steps to Ensure Continuity of Essential Services During Disasters

Food Protection Connection (Nutrition & Foodservice Edge, July/August 2023)

$12.00 - Member
$16.00 - Non-Member

1.00 Sanitation CE Credits

MC - July/August 2023 - Elevate Your Snack and Supplement Menu While Saving on the Bottom Line

MC - July/August 2023 - Elevate Your Snack and Supplement Menu While Saving on the Bottom Line

Management Connection (Nutrition & Foodservice Edge, July/August 2023)

$12.00 - Member
$16.00 - Non-Member

1.00 General CE Credits

NC - July/August 2023 - Powerful Plates: Harness Nutrition to Help People With Arthritis

NC - July/August 2023 - Powerful Plates: Harness Nutrition to Help People With Arthritis

Nutrition Connection (Nutrition & Foodservice Edge, July/August 2023)

$12.00 - Member
$16.00 - Non-Member

1.00 General CE Credits

CC - June 2023 - Thinking Outside the Standard Menu Lineup

CC - June 2023 - Thinking Outside the Standard Menu Lineup

Culinary Connection (Edge Express, June 2023)

$12.00 - Member
$16.00 - Non-Member

1.00 General CE Credits

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© 2021 Association of Nutrition & Foodservice Professionals

© 2021 Association of Nutrition & Foodservice Professionals