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ACE2020-VS - Pandemic Series: Conversation Circle - Regulations

ACE2020-VS - Pandemic Series: Conversation Circle - Regulations

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0.75 General CE Credits

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Description

During this panel discussion, we will take a focused look at regulations and review guidance during this pandemic. This session will offer robust and focused content, highlighting regulations related to COVID-19.

Panelists: Elaine Farley-Zoucha, RD, LMNT; Brenda Richardson, MA, RD, LD, FAND; Barbara Thomsen, CDM, CFPP

Course login is valid for 1 year from date of purchase. No online course extensions will be granted. All online courses are non-refundable. CE credit will be given upon successful completion of all required areas of the course including the quiz and evaluation form.

This course is a level II continuing competence.
View continuing competence level descriptions here.

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      © 2021 Association of Nutrition & Foodservice Professionals