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Sessions/Tracks

2014 National Leadership Conference
Date: June 21 — 24, 2014
Location: Hyatt Regency

Tracks

Track information is not available at this time.

Sessions

1 2

» Leadership Institute (9:00AM - 5:00PM)

» Leadership Institute (9:00AM - 5:00PM)

» Leadership Institute (8:00AM - 12:00PM)

» Leadership Recognition Luncheon (12:00PM - 2:00PM)

» Food Allergy Workshop: Managing Food Avoidance Diets, Allergies, Intolerances and Gluten Free (1:00PM - 4:00PM)

» Forum Groups (4:00PM - 4:30PM)

» Emerging Culture Change Trends and Tips - Panel (4:30PM - 6:00PM)

» Opening Reception (6:00PM - 7:00PM)

» Forum Groups (7:30AM - 8:00AM)

» Breakfast Session: Real Food First (8:00AM - 9:00PM)

» Changing Insitutional Culture with Little Money and Worry About Regulations (9:15AM - 10:45AM)

» Healthcare Reform: Current Impact on Food and Nutrition Services (10:45AM - 11:45AM)

» Chef Demo: Leading the Way with a Love for Food and a Passion for Service (2:15PM - 4:15PM)

» NFEF Golf Outing & Pay it Forward Event (2:30PM - 6:30PM)

» HCAHPS Overview and CMS Quality Measures (4:30PM - 5:30PM)

» NFEF Pay It Forward Evening Event (6:30PM - 9:30PM)

» Forum Groups (7:30AM - 8:00AM)

» IGNITE Sessions (8:00AM - 9:00AM)

» Panel Discussion - Budget Challenges for Todays FSDs (1:30PM - 2:30PM)

» Breakout Session: Best Practices for Growing Your Revenue Without Increasing Labor & Operating Costs (2:45PM - 3:45PM)

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© 2021 Association of Nutrition & Foodservice Professionals

© 2021 Association of Nutrition & Foodservice Professionals