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Webinar - 2020 Fall Virtual Meeting - Are You on Board? Strategies for Staff Training in the First 90 Days

Webinar - 2020 Fall Virtual Meeting - Are You on Board? Strategies for Staff Training in the First 90 Days

Price:

$15.00 - Member

$18.00 - Non-Member

1.25 General CE Credits

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Description

All aboard the onboarding express! Take a 90-day journey through the onboarding process for a foodservice team member. In this session, participants will review key concepts and rationale for new hire orientation and develop onboarding goals and strategies. Together, participants will construct a template for new hire orientation. Jump on board and buckle up while we navigate employee onboarding!

Learning Objectives

Upon completion of this course, the successful learner will be able to:

  • Identify key concepts and rationale for new hire orientation in foodservice
  • Develop goals and strategies for the onboarding process
  • Construct onboarding templates for new hire orientation

All webinars are non-refundable. CE credit will be given upon successful completion of all required areas of the webinar including the quiz and evaluation form.

Competence Level IIThis course is a level II continuing competence.
View continuing competence level descriptions here.

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    © 2020 Association of Nutrition & Foodservice Professionals

    © 2020 Association of Nutrition & Foodservice Professionals