Management Connection (Nutrition & Foodservice Edge, November/December 2020)
1.00 General CE Credits
Nutrition Connection (Nutrition & Foodservice Edge, May/June 2020)
During this one-hour webinar, listen to a panel of industry experts discuss pressing topics surrounding the COVID-19 pandemic and its impact on non-commercial foodservice and their communities. Answmore»
During this one-hour webinar, listen to a panel of industry experts discuss pressing topics surrounding the COVID-19 pandemic and its impact on non-commercial foodservice and their communities.
Hear from our expert panelists who will answer questions from participants regarding COVID-19 during this hour-long session.
Prepare yourself and your staff for the survey process by understanding an overview of the CMS COVID-19 focused survey process. Through this webinar you will discover offsite and onsite survey activmore»
0.50 Sanitation CE Credits
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