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Results 1 to 9 of 9.
    ACE2020-VS - Pandemic Series: Conversation Circle - Acute Care

    ACE2020-VS - Pandemic Series: Conversation Circle - Acute Care

    During this panel discussion, we will take a focused look at how the recent pandemic has affected acute care. This session will offer robust and focused content, highlighting the top concerns in acumore»

    $10.00 - Member
    $13.00 - Non-Member

    0.75 General CE Credits

    ACE2020-VS - Pandemic Series: Conversation Circle - Culinary

    ACE2020-VS - Pandemic Series: Conversation Circle - Culinary

    During this panel discussion, we will take a focused look at how the recent pandemic has affected our menus and other culinary concerns. This session will offer robust and focused content, highlightmore»

    $10.00 - Member
    $13.00 - Non-Member

    0.75 General CE Credits

    ACE2020-VS - Pandemic Series: Conversation Circle - Long-Term Care

    ACE2020-VS - Pandemic Series: Conversation Circle - Long-Term Care

    During this panel discussion, we will take a focused look at how the recent pandemic has affected LTCs and Assisted Living Communities. This session will offer robust and focused content, highlightimore»

    $10.00 - Member
    $13.00 - Non-Member

    0.75 General CE Credits

    ACE2020-VS - Pandemic Series: Conversation Circle - Regulations

    ACE2020-VS - Pandemic Series: Conversation Circle - Regulations

    During this panel discussion, we will take a focused look at regulations and review guidance during this pandemic. This session will offer robust and focused content, highlighting regulations relatemore»

    $10.00 - Member
    $13.00 - Non-Member

    0.75 General CE Credits

    Webinar - Pandemic Micro Webinar Series: CMS Communal Dining Possibilities

    Webinar - Pandemic Micro Webinar Series: CMS Communal Dining Possibilities

    In this webinar discover options to make mealtime an enjoyable experience during this pandemic while following the guidelines and remaining in emergency planning compliance. Review dining and staffimore»

    $5.00 - Member
    $7.00 - Non-Member

    0.50 General CE Credits

    Webinar - Pandemic Micro Webinar Series: Makeover Menus - Do's and Don'ts

    Webinar - Pandemic Micro Webinar Series: Makeover Menus - Do's and Don'ts

    During this time of a pandemic, we have all been called to be more creative. Same goes for our making-over our menus. In this webinar, discover ways to adjust your menus while meeting nutritional rmore»

    $5.00 - Member
    $7.00 - Non-Member

    0.50 General CE Credits

    Webinar - Pandemic Micro Webinar Series: Paper or Porcelain - Choices for Pandemic Dining

    Webinar - Pandemic Micro Webinar Series: Paper or Porcelain - Choices for Pandemic Dining

    In this webinar, review Standard Precautions designed to reduce the risk of transmission of microorganisms from both recognized and unrecognized sources of infection and how that impacts your food demore»

    $5.00 - Member
    $7.00 - Non-Member

    0.50 Sanitation CE Credits

    Webinar - Pandemic Micro Webinar Series: Prepare Your Food and Nutrition Staff for the CMS COVID-19 Infection Control Surveys

    Webinar - Pandemic Micro Webinar Series: Prepare Your Food and Nutrition Staff for the CMS COVID-19 Infection Control Surveys

    Prepare yourself and your staff for the survey process by understanding an overview of the CMS COVID-19 focused survey process. Through this webinar you will discover offsite and onsite survey activmore»

    $5.00 - Member
    $7.00 - Non-Member

    0.50 Sanitation CE Credits

    Webinar - Pandemic Micro Webinar Series: Staff Morale and Keeping it in Check

    Webinar - Pandemic Micro Webinar Series: Staff Morale and Keeping it in Check

    Now more than ever, you are called to be a leader for your team. In this webinar, discover how emotional intelligence can foster your leadership skills to build your team up during these challenging more»

    $5.00 - Member
    $7.00 - Non-Member

    0.50 General CE Credits

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      © 2020 Association of Nutrition & Foodservice Professionals

      © 2020 Association of Nutrition & Foodservice Professionals