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Webinar-Tackling the 2018 CMS Regulatory Changes Together: Reviewing MDS & LTC Mega Rule Phases II & III

Webinar-Tackling the 2018 CMS Regulatory Changes Together: Reviewing MDS & LTC Mega Rule Phases II & III

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1.00 General CE Credits | 0 Sanitation CE Credits
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What is next for CMS in their efforts to continue to promote resident-centered cares? October 2018 has brought new MDS item changes and November 2018 will start the final Phase III of the LTC Mega Rule campaign that was initiated in 2016 - THE most expansive regulatory changes in long-term care in years. CDMs and the nutrition/dietary departments benefited in a HUGE way. As CDM Professionals, it is imperative to stay abreast of these changes and implement the departmental tasks required to solidify the importance placed on the CDM title and the role this position now holds in your community's long-term care team! Join us and understand the facts to be successful and compliant with these new rules!

Learning Objectives:

  • Outline the changes to the MDS October 2018
  • Review the CMS Mega Rule specifics for Phase 111 (2019) and recap current Phase II areas of concern for our Food & Nutrition Services Departments.
  • Discuss the CDM/Nutrition Team duties required to meet regulatory compliance/continuous quality improvement.

Speaker: Barbara Thomsen is a certified dietary manager, resident assessment coordinator with more than 20 years of experience in healthcare, having worked in facilities, government, as a current adjunct instructor, and in many national board positions. She has conducted numerous long-term care educational sessions across the country and currently is an Independent Health Care Consultant/Educator for ANFP as the Education & Regulatory Outreach Consultant.

Course login is valid for 1 year from date of purchase. No online course extensions will be granted. All online courses are non-refundable. CE credit will be given upon successful completion of all required areas of the course including the quiz and evaluation form.

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This course is a level II continuing competence.
To view continuing competence level descriptions, visit the ANFP website.

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      © 2016 Association of Nutrition & Foodservice Professionals

      © 2016 Association of Nutrition & Foodservice Professionals