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Results 21 to 30 of 109.
FPC - March/April 2024 - Navigating Food Safety Through the Seasons

FPC - March/April 2024 - Navigating Food Safety Through the Seasons

Food Protection Connection (Edge, March/April 2024)

$14.00 - Member
$20.00 - Non-Member

1.00 Sanitation CE Credits

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NC - February 2024 - Menu Makeovers Using Healthy People 2030

NC - February 2024 - Menu Makeovers Using Healthy People 2030

Nutrition Connection (Edge Express, February 2024)

$14.00 - Member
$20.00 - Non-Member

1.00 General CE Credits

Add to Cart
NC - January/February 2024 - The Brain Science Behind Comfort Foods

NC - January/February 2024 - The Brain Science Behind Comfort Foods

Nutrition Connection (Edge, January/February 2024)

$14.00 - Member
$20.00 - Non-Member

1.00 General CE Credits

Add to Cart
MC - January/February 2024 - Training Approaches to Strengthen Nutrition and Allergy Expertise Among Staff

MC - January/February 2024 - Training Approaches to Strengthen Nutrition and Allergy Expertise Among Staff

Management Connection (Edge, January/February 2024)

$14.00 - Member
$20.00 - Non-Member

1.00 General CE Credits

Add to Cart
NC - December 2023 - Team-Based Nutrition Screening, Assessment, and System Management for Successful Outcomes

NC - December 2023 - Team-Based Nutrition Screening, Assessment, and System Management for Successful Outcomes

Nutrition Connection (Edge Express, December 2023)

$14.00 - Member
$20.00 - Non-Member

1.00 General CE Credits

Add to Cart
FPC - November/December 2023 - Enhancing Your Food Safety Culture: A Framework for Continual Improvement and Standardization

FPC - November/December 2023 - Enhancing Your Food Safety Culture: A Framework for Continual Improvement and Standardization

Food Protection Connection (Edge, November/December 2023)

$14.00 - Member
$20.00 - Non-Member

1.00 Sanitation CE Credits

Add to Cart
EC - November/December 2023 - Honoring Individuals While Creating a Cohesive Team

EC - November/December 2023 - Honoring Individuals While Creating a Cohesive Team

Ethics Connection (Edge, November/December 2023)

$14.00 - Member
$20.00 - Member/Non-Member

1.00 Ethics CE Credits

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MC - November/December 2023 - Staffing Strategies for Success: Navigating Labor Challenges in Food Service

MC - November/December 2023 - Staffing Strategies for Success: Navigating Labor Challenges in Food Service

Management Connection (Edge, November/December 2023)

$11.20 - Member
$20.00 - Non-Member

1.00 General CE Credits

Add to Cart
FPC - October 2023 - Prioritizing Food Safety in Schools: An Essential Approach

FPC - October 2023 - Prioritizing Food Safety in Schools: An Essential Approach

Food Protection Connection (October 2023)

$14.00 - Member
$20.00 - Non-Member

1.00 Sanitation CE Credits

Add to Cart
NC - September/October 2023 - Food and Nutrition Can Trigger an Immediate Jeopardy in a CMS Survey

NC - September/October 2023 - Food and Nutrition Can Trigger an Immediate Jeopardy in a CMS Survey

Nutrition Connection (Edge, September/October 2023)

$14.00 - Member
$20.00 - Non-Member

1.00 General CE Credits

Add to Cart
Results 21 to 30 of 109.
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Association of Nutrition & Foodservice Professionals

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© 2021 Association of Nutrition & Foodservice Professionals

© 2021 Association of Nutrition & Foodservice Professionals