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Results 51 to 60 of 109.
MC - November/December 2022 - Leveling Up: Give Your Operations a Boost by Leveling Up Your Team

MC - November/December 2022 - Leveling Up: Give Your Operations a Boost by Leveling Up Your Team

Management Connection (Nutrition & Foodservice Edge, November/December 2022)

$14.00 - Member
$20.00 - Non-Member

1.00 General CE Credits

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MC - November/December 2022 - 6 Surprising Ways to Improve Your Leadership Skills

MC - November/December 2022 - 6 Surprising Ways to Improve Your Leadership Skills

Management Connection (Nutrition & Foodservice Edge, November/December 2022)

$14.00 - Member
$20.00 - Non-Member

1.00 General CE Credits

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MC - October 2022 - The Art of Discontentment: Never Leave Well Enough Alone

MC - October 2022 - The Art of Discontentment: Never Leave Well Enough Alone

Management Connection (Edge Express, October 2022)

$14.00 - Member
$20.00 - Non-Member

1.00 General CE Credits

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NC - September/October 2022 - Top 7 Food Trends of 2022: What's Heating Up the Kitchen This Year

NC - September/October 2022 - Top 7 Food Trends of 2022: What's Heating Up the Kitchen This Year

Nutrition Connection (Nutrition & Foodservice Edge, September/October 2022)

$14.00 - Member
$20.00 - Non-Member

1.00 General CE Credits

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NC - September/October 2022 - Meeting Hydration Needs Requires Daily Focus

NC - September/October 2022 - Meeting Hydration Needs Requires Daily Focus

Nutrition Connection (Nutrition & Foodservice Edge, September/October 2022)

$14.00 - Member
$20.00 - Non-Member

1.00 General CE Credits

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NC - September/October 2022 - Sourcing and Creating Effective Nutrition Education Materials

NC - September/October 2022 - Sourcing and Creating Effective Nutrition Education Materials

Nutrition Connection (Nutrition & Foodservice Edge, September/October 2022)

$14.00 - Member
$20.00 - Non-Member

1.00 General CE Credits

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FPC - August 2022 - Food Safety Culture Great Food Safety is Great Business

FPC - August 2022 - Food Safety Culture Great Food Safety is Great Business

Food Protection Connection (Edge Express, August 2022)

$14.00 - Member
$20.00 - Non-Member

1.00 Sanitation CE Credits

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NC - July/August 2022 - Promoting New FDA Guidance to Reduce Sodium Intake

NC - July/August 2022 - Promoting New FDA Guidance to Reduce Sodium Intake

Nutrition Connection (Nutrition & Foodservice Edge, July/August 2022)

$14.00 - Member
$20.00 - Non-Member

1.00 General CE Credits

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MC - July/August 2022 - Highlighting Collaboration Between CDM, CFPPs and Contract Companies

MC - July/August 2022 - Highlighting Collaboration Between CDM, CFPPs and Contract Companies

Management Connection (Nutrition & Foodservice Edge, July/August 2022)

$14.00 - Member
$20.00 - Non-Member

1.00 General CE Credits

Add to Cart
MC - July/August 2022 - Creative PR Strategies for Foodservice Operations

MC - July/August 2022 - Creative PR Strategies for Foodservice Operations

Management Connection (Nutrition & Foodservice Edge, July/August 2022)

$14.00 - Member
$20.00 - Non-Member

1.00 General CE Credits

Add to Cart
Results 51 to 60 of 109.
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Association of Nutrition & Foodservice Professionals

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© 2021 Association of Nutrition & Foodservice Professionals

© 2021 Association of Nutrition & Foodservice Professionals